INDIAN WHITE RICE
INDIAN BROWN RICE
INDIAN RED RICE
INDIAN BLACK RICE
INDIAN MATTA RICE
INDIAN PORABOILED RICE
INDIAN SONA MOSURI RICE
INDIAN BASAMATI RICE
INDIAN IDLE RICE
Small Shallot varieties average 2 to 3 cloves, and larger varieties typically contain 3 to 6 cloves. The firm, dense, and semi-dry flesh is off-white to translucent with light purple or red rings. Shallots are aromatic with a complex blend of spicy, sweet, and pungent flavors.
Copra(or) Dry Coconut is a coconut endosperm separated from the shell and husk. It consists of a white and fleshy edible portion of the seed with an outer brown skin, which is divided into two sections and then dried to a specified moisture level.
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